Monday, September 1, 2014

PUMPKIN MUFFINS / MUFFINS ALLA ZUCCA






Ingredients.

250g    flour
1  ts baking powder
1  ts baking soda
1  1/2 ts. cinnamon
1/4 ts nutmeg
pinch cloves
100 g raisins
2 eggs
1/2 cup brown sugar
1 cup pumpkin puree
1/3 cup vegetable oil
1/2 cup milk

Mix together flour, baking powder, soda, raisins and spices. 
Wisk eggs, brown sugar, oil, milk and pumpkin and add to the dry mixture.

Fill 12 muffin cups and bake in a preheated oven  350 degrees C for 20 minutes.

5 comments:

  1. This is one of my most favourite muffins. When the pumpkins are ripe in the field and you bring the first ones in and cut em down and start cooking. YUMMY - also "Pumpkin Fudge" is my fav fall treat and we make lots to freeze for Christmas. YUMMY POST SAUCY. lol Saucy

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  2. I love pumpkin in bake goods and savory this is delish now I wish I could have one now.

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  3. Francesca, Nice looking muffins! We both love pumpkin muffins and pumpkin bread. Serve warm and slather with butter... Take Care, Big Daddy Dave

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  4. You are such a tiny lady - one is enough for you, isn't it? I'll relieve you of the other 11 :-)

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  5. they look super. and i bet they taste great. i love that color blue, too. cheers!!

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